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Gaillac Withstands Climate Change: Can These Old Grape Varieties Save the Wine?
News & Events
Gaillac Withstands Climate Change: Can These Old Grape Varieties Save the Wine?
In the Tarn Valley, Gaillac is the Gallic rooster— the gallinaceous bird, etymologically speaking, but also the pride of an Occitan vineyard founded in the Gallo-Roman era that resisted invaders with its native grape varieties, which have become the best defense against climate stress and the globalization of tastes.
Best restaurants in Toulouse in 2026
City Guide & Walks
Best restaurants in Toulouse in 2026
Discover Toulouse's best restaurants in 2026, where gastronomy meets authenticity. Savor refined dishes in the heart of the pink city, exploring establishments awarded by Gault&Millau for their creativity and culinary excellence.
New tables to book according to Gault&Millau's director of surveys
Tables & Chefs
New tables to book according to Gault&Millau's director of surveys
Every day, the Gault&Millau guide's investigators criss-cross towns and villages to test restaurants. From Rodez to Lyon, via Ensisheim, Langres and Paris, nine convincing addresses to discover without delay.
Laëtitia Visse's good addresses
Tables & Chefs
Laëtitia Visse's good addresses
Laëtitia Visse, chef at La Femme du Boucher restaurant in Marseille's 6th arrondissement, reveals the names of five producers and artisans where you can find meat, vegetables and cheese.
The chronicles of the Man in Yellow
The chronicles of the Man in Yellow
Jacques said, "Let's eat! And even if he hadn't, Noémie Honiat and Quentin Bourdy's urban country bistro is part village inn, part fairground stall, part urban farandole.
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