Gault&Millau's news
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Best restaurants in Strasbourg
Where to eat well in Strasbourg? Discover our Gault&Millau selection of the best restaurants in Alsace, from institutions to up-and-coming young chefs.
Top 5 in Strasbourg
The city reveals itself all year round, summer and winter alike, and not necessarily during the Christmas frenzy. Whether you prefer the charms of Petite France or the grandeur of the Imperial Quarter, Europe's capital has no shortage of gourmet attractions.
The 10 addresses that make Strasbourg
A European capital since 1949, Strasbourg has lost none of its Alsatian charm. Half-timbered houses and Renaissance mansions, secret alleyways and canals shaded by weeping willows, the city cultivates a unique art de vivre, cultured, festive and open to the world. Discover (or re-discover) our 10 favorites...
Gault&Millau Grand Est Tour 2027: The Winners
Paul Stradner, chef at Villa René Lalique in Wingen-sur-Moder, received the 2027 Gault&Millau d’Or, one of twelve awards presented in Strasbourg on October 19, 2026.
Nicolas Multon opens his sweet showcase in the heart of Strasbourg
Renowned pastry chef Nicolas Multon has opened his own boutique in Strasbourg. A confidential address where you'll find all the demands of haute gastronomy.
Wine Tour stops off in Alsace
The Wine Tour stopped off at the Sofitel Strasbourg Grande Île hotel on Monday April 3 to once again bring together chefs and wine professionals.
We've found the most secret spot in the Alsatian Vosges
In the heart of the Vosges, between Strasbourg and Colmar, a family-friendly retreat nestled on a gentle mountainside has been transformed over the years into an exceptional destination. It’s a place that offers both wellness and fine dining—the perfect base from which to explore the surrounding area, only to return and warm up again.
Pecoranegra: Mauro Colagreco's pizzeria in Lyon
Mauro Colagreco will open a new Pecoranegra pizzeria in Lyon on January 23, 2024. A new challenge for the chef, who aims to offer a more popular cuisine.
5 New Must-Try Restaurants to Discover This Summer
From Toulon to Biarritz, via Dunkirk, Strasbourg, and Rennes, the reviewers at Gault&Millau have identified five restaurants you should book right away this summer.
Christophe Raoux, 2027 Grand Est Technical Excellence Award
The chef of Le Royal in Champillon received the Technical Excellence Award during the Gault&Millau Grand Est Tour on Monday, October 19, 2026, in Strasbourg.
