1 PHOTOS
Winery presentation by Gault&Millau
This is the story of a handful of winemakers who, in the early 1960s, decided to join forces and pool their resources to create their own champagne and showcase the terroirs of the western slopes of the Montagne de Reims. Today, there are about sixty of them cultivating 115 hectares and producing Champagne’s three main grape varieties. From this collective effort, combined with the expertise of Jean-Christophe Lenfant, the cellar master, a two-part lineup has emerged. The first includes the bruts (prestige, nature, and rosé) and the demi-sec. The second comprises three cuvées (vintage, blanc de blancs, and extra-brut).
Map
Bottles from the winery
Prestige des Sacres
Rosé
89
/
100
Champagne
Vintage :
BSA
Type :
Brut
Classification :
Rosé
Varieties :
Pinot meunier
40%
Chardonnay
30%
Budget :
€25 to €45
Prestige des Sacres
Brut Nature
92
/
100
Champagne
Vintage :
BSA
Type :
Brut Nature
Classification :
Blanc
Varieties :
Pinot meunier
34%
Pinot noir
33%
Budget :
€25 to €45
Prestige des Sacres
Brut Prestige
90
/
100
Champagne
Vintage :
BSA
Type :
Brut
Classification :
Blanc
Varieties :
Pinot meunier
34%
Pinot noir
33%
Budget :
€25 to €45
Prestige des Sacres
Cuvée Dynastie
89
/
100
Champagne
Vintage :
BSA
Type :
Brut
Classification :
Blanc de blancs
Varieties :
Chardonnay
Budget :
€25 to €45
