Auberge du Pêcheur

Rating: 12
Author: Gault&Millau

Route de Bastia, 20217 Saint-Florent, France

12/20
Gourmet Restaurant

CALL

4 PHOTOS

Location: Saint-Florent
Cooking: Corsican | Local | Traditional
Services: Access for people with disabilities
Style: Romantic, With family, With friends

Budget (€)

Indicative price per person (excl. drinks)

Gault&Millau's review 2026

12/20

Gourmet Restaurant

Open during peak season, this inn is a great hub for seafood lovers, who are sure to find something to their liking here. Serving as both a restaurant and a fish market, the establishment sources its seafood directly from the Saint-Christophe II fishing boat, while artisan fisherman Damien draws on chef Glenn Viel’s talents to curate the menu. The result lives up to the star-studded lineup, featuring well-executed dishes and exceptional ingredients, many prepared using the ikejime method.