Chez Gervais
2 Rue De l'Eglise, 25440 Chenecey-Buillon, France
© DR
© DR
2 PHOTOS
Practical information
- Location
- Chenecey-Buillon
- Chef
- Jean-Claude Walter
- Cooking
- French | Traditional
- Services
- Access for people with disabilities, Accommodation, Children's Menu, Garden, Terrace
- Style
- With family, With friends
Budget
(€)
Indicative price per person (excl. drinks)
47 to 52
Gault&Millau's review 2026
Gourmet Restaurant
Located on the banks of the Loue River, this stunning Franche-Comté-style house overlooking the stone bridge is a haven of peace—a gourmet retreat just a few minutes from Besançon. A historic establishment dating back to the 1960s, it is now run by Jean-Claude and Mélanie Walter, who carry on the tradition of hospitality through the restaurant, the 3-star hotel, and the terrace. The cuisine is a beautiful blend of tradition, perfectly suited to the chateau-like setting: a mushroom and vin jaune tart, a pike mousseline with shellfish sauce, a pikeperch fillet with vin jaune sauce, a chicken supreme served with a brown gravy, or a chocolate soufflé tart.
Map
OPENING HOURS
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