Le Grand Saint-Michel - Relais de Chambord
Place Saint-Louis, 41250 Chambord, France
11 PHOTOS
Practical information
- Location
- Chambord
- Chef
- Marion Carraud
- Cooking
- French | Local
- Services
- Access for people with disabilities, Accommodation, Children's Menu, Private Parking, Valet parking
- Style
- Elegant, Exceptional setting, Romantic
Budget
(€)
Indicative price per person (excl. drinks)
55
Gault&Millau's review 2026
Gourmet Restaurant
What if the best way to explore the Chambord estate began right here at the Relais de Chambord? The only hotel on the estate, this 4-star property is housed in the former hunting lodge of Francis I and serves as the usual residence for presidential hunting parties. To pay homage to the site’s rich history, a large Saint-Michel restaurant—a true showcase of local cuisine—offers breathtaking views of the château and a menu curated by Joseph Viola. Marion Carraud prepares the dishes with care, showcasing morels stuffed with creamy mashed potatoes, cooking juices, and a soft-boiled egg; Sologne trout prepared as gravlax, Isigny cream, and blinis; golden pikeperch with artichoke fricassee and sautéed spinach; free-range chicken roasted with morels and stuffed with pork; and crêpes Suzette flambéed with Grand Marnier.
Map
OPENING HOURS
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Marion Carraud Chef
Marion Carraud Chef