Mahé

Rating: 12.5
Author: Gault&Millau

581 Avenue de la Pompignane, 34006 Montpellier, France

12.5/20
Gourmet Restaurant

BOOK

Location: Montpellier
Cooking: French | Healthy cooking
Style: Casual, Romantic

Budget (€)

Indicative price per person (excl. drinks)

35 to 65

Gault&Millau's review 2026

12,5/20

Gourmet Restaurant

Located east of the Antigone neighborhood on Avenue de la Pompignane, this contemporary restaurant is one of the most exciting in the area—not only for its beautiful terrace, but also, and above all, for Richard Juste’s creative cuisine. With the help of his partner, Sabrina Delcros, who runs the dining room, the chef presents intuitive, well-executed dishes: bouchot mussels with chanterelles, butternut squash, and a wild mushroom foam; seared scallops, textured cauliflower with Granny Smith apples and curry, a duck breast cooked medium-rare with confit duck leg, Swiss chard, roasted potimarron squash, and a red fruit reduction, and a moist almond biscuit with figs and raspberry sorbet.